STRATEGI MENINGKATKAN PEMASARAN KERUPUK KEMPLANG SEBAGAI MAKANAN KHAS KOTA BANDAR LAMPUNG

Yana, Lusi (2018) STRATEGI MENINGKATKAN PEMASARAN KERUPUK KEMPLANG SEBAGAI MAKANAN KHAS KOTA BANDAR LAMPUNG. Bachelor thesis, Sekolah Tinggi Pariwisata Ambarrukmo (STIPRAM) Yogyakarta.

[img] Text
ABSTRACT.pdf

Download (181kB)
[img] Text
BAB I.pdf

Download (308kB)
[img] Text
BAB IV.pdf

Download (183kB)
[img] Text
DAFTAR PUSTAKA.pdf

Download (180kB)
[img] Text
LUSI YANA-141488-STRATEGI MENINGKATKAN PEMASARAN KERUPUK KEMPLANG SEBAGAI MAKANAN KHAS KOTA BANDAR LAMPUNG-FULL TEXT - Lusi Yana.pdf
Restricted to Registered users only

Download (3MB)
Official URL: https://stipram.ac.id/

Abstract

the city of Lampung not only has its own customs and culture which is very interesting but also special food which is loved by people, that is cracker krmplang which is one of the special food of lampung city. kemplang crackers is one of the foods made from the basic ingredients of this fish is a food that became one of the typical food of Lampung.

Item Type: Thesis (Bachelor)
Uncontrolled Keywords: typical food, lampung,kempang
Subjects: G Geography. Anthropology. Recreation > GV Recreation Leisure
Divisions: Hospitality
Depositing User: Library Admin
Date Deposited: 18 Jan 2022 02:05
Last Modified: 18 Jan 2022 02:05
URI: http://repository.stipram.ac.id/id/eprint/515

Actions (login required)

View Item View Item